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Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves in Kuwait

Wok - Wok Stir Fry Pan with Tempered Glass Lid, Premium Aluminium Wok Induction Wooden Handle,Suitable for Gas Stoves

KWD 70

All electronics ship with US style plugs. You may need a voltage converter or a plug adapter.
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Special Features

  • Dimensions: caliber 30cm (11.81 Inch), height 10cm (3.93 Inch) , handle length:15cm (5.90 Inch).
  • Material: Cast aluminium and Maifan Stone. Suitable for induction cooker, gas stove, electric ceramic stove
  • Wok Body: The pot body uses the medical stone mineral as the basic material, which has good permeability. During the frying process, the food is not scorched and the bottom of the pot is not sticky.
  • Non-sticking: has the functions of oil absorption, non-sticking, etc. The fried and cooked ingredients are not oily and will not stick to the pot.

Description

Material: aluminum alloy
Dimensions: caliber 30cm (11.81 Inch), height 10cm (3.93 Inch) , handle length:15cm (5.90 Inch).
Cover type: glass cover
Features: non-stick pan
Bottom material: multi-layer composite bottom.
Suitable: induction cooker, gas stove, electric ceramic stove
Wok Body: The pot body uses the medical stone mineral as the basic material, which has good permeability. During the frying process, the food is not scorched and the bottom of the pot is not sticky.
Non-sticking: has the functions of oil absorption, non-sticking, etc. The fried and cooked ingredients are not oily and will not stick to the pot.
Please allow slight dimension difference due to different manual measurement.

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