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Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking in Kuwait Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking in Kuwait Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking in Kuwait Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking in Kuwait Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking in Kuwait

Cast Iron Wok, Wok Pan Nonstick with Lid, No Stir Fry Pan, Chinese Iron Pot, for Electric, Induction and Gas Stoves Cooking

KWD 44

All electronics ship with US style plugs. You may need a voltage converter or a plug adapter.
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Special Features

  • FANTASTIC FAMILY MEALS: The non-stick wok an incredibly versatile cooking pan. It is perfect for swiftly stir frying ingredients with a small amount of oil, and it can also be used for boiling, braising, searing, deep frying and steaming.
  • ERGONOMIC HANDLE: wooden handle is professionally crafted to ensure maximum technique cooking control and comfort. The handle complements the classic design of an authentic professional wok!
  • COOKING VERSATILITY: The flat bottom wok is designed for high-performance cooking on a wide variety of cooking surfaces to include induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources.

Description

The cast iron cooking wok with wide diameter for large meals. This stir fry skillet with wooden lid is used in various Chinese cooking techniques like stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing and more.The long duty cast iron wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil or cooking spray. Makes tasty homemade food slide out easily.Intimate Pour Spout DesignMuch convenient for us to pour the soup into the bowl easily,without making the desktop dirty.The water remaining after washing the pot is also easier to pour out.SpecificationItem Name: Fry PanMaterial: IronFeatures: Easy to UseDiameter: 32cmPackage Included1 x 12.5inch wok1 x wooden wok lidThe most important things - How to season?Step1 : Before use, wash the frying wok pan with hot water, use the sponge brush , and then dry it on a low fire.Step2 : Buy a piece of raw fat pork, put into the wok, wipes it till the oil covers the whole wok.Step3 : Pour out the lard, wash the Chinese wok with hot water and repeat the step 2&3 for better season.Step4 : Till the pork no longer turns black, wash and dry the pan with a small fire, and then apply oil to finish.

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