Are you tired of spending countless hours rolling dough by hand? Transform your baking experience with our Commercial Hand-Cranked Puff Pastry Machine, designed to simplify the process of making pizza, croissants, and other delightful pastries. **Key Features:** - **Precise Thickness Control:** With 10 adjustable settings ranging from 0 to 25mm, you can achieve the perfect thickness for any dough, whether you're crafting ultra-thin wonton wrappers or thick pie crusts. - **Space-Saving Foldable Design:** Our innovative one-step folding mechanism allows for easy storage, saving up to 60% of kitchen space, making it ideal for both home bakers and commercial kitchens. - **Effortless Cleaning:** Constructed with food-grade PE panels and durable stainless steel, this machine can be easily rinsed with water, ensuring a hygienic baking environment. - **Dual Production Capacity:** The Model 400 can process up to 600g of dough (12 croissants) in one batch, enhancing efficiency for busy bakeries and cafes. **Product Specifications:** - **Name:** Folding Dough Sheeter Machine - **Material:** Stainless Steel + PE - **Thickness Adjustment Range:** 0-25mm (10 fixed settings) - **Panel Size Options:** - 30×60cm (Home/Small): Single Portion - 300g (6 croissants) - 40×90cm (Commercial): Single Portion - 600g (12 croissants) - **Folded Size:** - 30×37cm (Home) / 40×47cm (Commercial) - **Open Size:** - 83×48×25cm (Home) / 103×58×25cm (Commercial) - **Weight:** 5kg (Home) / 7kg (Commercial) - **Applications:** Ideal for home kitchens, cafes, handmade bakeries, industrial kitchens, and chain stores. **Package Includes:** - 1 x Folding Manual Dough Sheeter Machine - 1 x English Instruction Manual For any inquiries or assistance, please reach out to us, and we will respond within 24 hours. Elevate your baking game with our efficient and user-friendly dough sheeter!