WIDE RANGE OF APPLICATIONS:baking bread or muffins,great for cakes,great for jelly,for making mini cakes.
The indenter and the bottom groove are made of food-grade materials,the color is white,the texture is strong,and it can be in direct contact with food,please rest assured.
Cast iron base,stable center of gravity,no need to be fixed on other objects,can move around.
INSTRUCTIONS FOR USE:Put the processed egg tart white meringue in the middle of the egg tart rack,put it into the bottom cavity together with the egg tart rack,take it out after forming.
Easy to use,small size,no need for large space.
Description
Features:
Leverage principle, easy to use
Cast iron material, sturdy and durable
Comes with mold, easy to use
Our Egg Tart Shell Machine allows you to quickly make tart shells, very useful in dessert shops, easy to use and saves a lot of time.
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Specification:
Project: Manual Egg Tart Machine
Work Type: Manual
Egg tart mold size: 74mm*40mm*18mm
Weight: about 5.5kg