The commercial corn dog fryer could fry 8 stick of corndog at once. The temperature control range is between 140℉~392℉(60℃~200℃). Preheat oil to 350°F. Using our deep fryer makes it easy to maintain the proper temperature. Fry frozen corn dogs for 8-10 minutes. If frying from thawed, fry for 6-8 minutes.
Two lines of detachable 8-hook racks allow for quick and easy food placement and removal, saving waiting time. The deep fryer has a production capacity of 48 to 80 pieces per hour. Machince size:17.5"D x 12.5"W x 11.4"H,Oil tank size:14"Lx12.8"W*7.9"H, 110V 60HZ, US plug
The machine is equipped with a single switch and separate temperature controls, ensuring simple and easy operation. Non-slip, adjustable feet provide a stable foundation, keeping the machine firmly in place on the table during operation.
Machine is for commercial use, Korean Cheese waffle stick maker machine, widly use for restaurant,snack food, street food, food carts, bars
Regarding maintenance, our commercial hot dog fryer is crafted from stainless steel, featuring a smooth surface that is easy to clean. Additionally, it facilitates easy cleaning and maintenance of the frying pan.