HIGH CAPACITY:The black garlic fermenter machine 6L large capacity can meet both home and commercial needs, Capacity of this fermentation pot is 6-8 LB fresh garlic (Lab data, the exact weight depends on the size of your garlic);
INTELLIGENT : Black garlic fermentation machine uses a unique smart solo garlic, garlic choose the fermentation function, fermentation time: 9-13 days / 216-312 hours to meet different taste effects, different time needs of choice, good practicality, the increases the success rate of food preparation.
FOOD GRADE MATERIAL: This fermenter adopts the food grade coated aluminum and upgraded stainless steel liner; the independent liner is easy to remove and clean, and the inner layer of the pot is durable and not easy to wear; with long service life, and generally does not require maintenance.
FUNCTION: This garlic machine adds unique drying function for heavy fresh garlic and big garlic,fermented more moist black garlic can be dried to enhance the fermentation effect.
UNIQUE DESIGN: Whole garlic fermentation function, double-layer stainless steel garlic rack, all-round three-dimensional heating from top to bottom, uniform temperature, high fermentation efficiency.Cage garlic structure, good air circulation, convenient operation, any garlic should not fall into during fermentation, beautiful, hygienic, easy to clean, no internal residual sewage after using.