Oklahoma Joe's mesquite wood chunks are the best way to get a strong earth flavor into dark and red meats
For use with smokers and charcoal grills to add flavor over a long period of time
Ideal for smoking meats, poultry, vegetables and fish
Made of all natural wood chunks
Description
Oklahoma Joe's hickory wood chunks are the best way to get a long last burn in the cooker and to infuse great taste into meats. Wood chunks can be used with smokers and charcoal grills, to add rich, Smokey flavor to your food over a longer period of time. Oklahoma Joe's hickory wood chunks are ideal for smoking meats, poultry, vegetables or fish, and are made of all natural woods chunks. Try mixing with other wood flavors to achieve your own custom smoked taste.