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Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering in Kuwait Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering in Kuwait Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering in Kuwait Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering in Kuwait Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering in Kuwait

Soro Essentials- 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge- Chafer Food Pan Stackable Anti-Jam Steam Pans for Hotel Restaurant Supplies Party Buffet Event Catering

KWD 16.500

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Special Features

  • Designed in a two-third size configuration with a 4 inch depth, this steam table pan is ideal for holding, serving, and organizing a variety of prepared foods. Suitable for buffet stations, catering setups, restaurant kitchens, and food preparation lines where efficient food presentation and service flow are required.
  • Crafted from 24 gauge stainless steel, this food pan is built for consistent performance in professional kitchen environments. The solid structure supports repeated use in food service operations while maintaining a clean and professional appearance suitable for hospitality settings.
  • Features a carefully designed rim structure that allows smooth stacking and separation when multiple pans are used together. This anti-jam design helps improve organization in storage areas, speed up setup processes, and support efficient kitchen workflow during busy service periods.
  • Suitable for a wide range of applications including hotel buffets, restaurant steam tables, catering events, parties, and banquet setups. Ideal for holding hot or cold food items such as entrees, sides, toppings, and prepared ingredients in organized serving stations.
  • Measures 13.88” x 12.75” x 4” 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan 24 Gauge

Description

Enhance your food service setup with the Soro Essentials 2/3 Size 4" Deep Stainless Steel Anti-Jamming Steam Table Pan. Designed for efficient food holding, serving, and organization in commercial and hospitality environments.
This two-third size steam table pan is ideal for use in buffet stations, catering events, restaurants, and banquet setups where reliable food presentation and structured service flow are required.

Constructed from durable 24 gauge stainless steel, this food pan is built for consistent performance in professional kitchen operations.
The stainless steel material provides a clean and polished appearance that fits seamlessly into a wide range of food service environments, from hotel buffets to catering service lines.

The 4 inch depth offers a practical solution for holding smaller portions of prepared foods, toppings, side dishes, and ingredients.
Its two-third size configuration allows for flexible arrangement in steam tables and food warmers, helping optimize space and improve organization during service.

Designed with an anti-jamming rim structure, this steam table pan supports smooth stacking and easy separation when multiple units are stored or transported.
This feature helps streamline kitchen operations, improve storage efficiency, and support faster setup during busy service periods.

A versatile addition to any commercial kitchen or catering supply collection, the Soro Essentials Steam Table Pan is suitable for hot or cold food applications.
It is ideal for restaurants, hotels, catering services, and event catering setups where consistent food holding and organized presentation are essential.

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