Efficient Refrigerant System: Refrigerated condiment prep features a High-performance compressor, ensures ideal temperature consistency for ingredients. The Fan cooling system achieves a reliable cooling effect, opening angle is less than 90 degrees to close the door automatically, making it suitable for various food to keep fresh.
Large refrigerator capacity: Efficiently store ingredients and prepared foods with 11.6 cubic feet of storage capacity. 6 1/6 plastic food trays & 2 1/9 plastic food trays with a logical layout for quick access to ingredients and reduced prep time. 1 Shelves are coated with corrosion-resistant plastic, and the loading capacity is a maximum of 200 lbs.
Professional Design: Food grade stainless steel inside and out, no fingerprints, saves cleaning time. Removable chopping board for easy cleaning and maintenance. Heavy-duty wheels with brakes for free movement and placement of the refrigerator. Strictly standardized door locks and keys. Professional design turns this sandwich prep table into for commercial use.
Temp Control & Auto Defrost: The temperature range of internal electronic thermostat is 33 -41 ℉, will ensure that the ingredients is always kept fresh and ready to serve.The one-click auto defrost function is also equipped to ensure the cold air flows smoothly in the tank without any blocks. Get ready for uniform cooling and fresh-tasting ingredients. Also save time and effort for busy bar and restaurant owners.
Certification & Protection: Our salad bar refrigerator are ETL safety certified and ETL hygiene certified. Making it an excellent choice for restaurants and commercial environments.
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