Commercial gas hot plate stove with integrated oven adopts a dual-level composite structure design. The upper level is an open-flame claypot stove (standard with cast iron burner rack and independent flame control valves), while the lower level is a sealed oven. The entire unit is constructed with stainless steel material, featuring high temperature resistance, and easy cleaning. It enables simultaneous operations of quick open-flame claypot rice cooking and oven baking, suitable for composite catering establishments like tea restaurants and chain fast food outlets that require concurrent preparation of Chinese claypot dishes (e.g., cured meat claypot rice) and western baking (bread/baked pasta).
Product Parameters
Gas type: Standard for natural gas
(LPG compatible - Please contact us to purchase gas nozzle)
Gas valve: Low pressure adjustable valve
Gas consumption (LPG): 3.4kg/h
Gas consumption (NG): 5.2kg/h
Heat power supply (LPG): 35.8kW
Heat power supply (NG): 52.3kW
Gas inlet specifications: R1 3/4
Size of oven: 23.6"*21.6"*10.2" (60cm*55cm*26cm)
Machine material: Stainless steel
Burner material: Cast iron
Number of burners: 6 burners
Single hotplate work area (LxW): 11.8"*11.8" (30cm*30cm)
Package size: 39.7"*37.0"*43.7" (101cm*94cm*111cm)
Net weight / Gross weight: 310.8lbs(141kg) / 407.8lbs(185kg)