Vacuum Sealer Machine for Food, 85kPa Suction, No-Lid Design, Magnetic Drip Tray, 25 Continuous Dry Seals, 12.6 Inch Sealing Strip, One-Touch Operation for Freezer Meal Preparation and Sous Vide Use
85kPa Vacuum Suction: Up to 85kPa of vacuum pressure with a 145W motor supports fast air removal for freezer meal preparation and sous vide cooking.
No-Lid, 3-Step Operation: Simply position the bag in the sealing channel, select the mode, and press Start. No lid-clamping step required. Operates efficiently for daily use.
Continuous Dry Sealing: In Dry mode, supports up to 25 consecutive seals under normal operating conditions. Performance varies depending on bag thickness.
Magnetic Removable Drip Tray: The detachable drip tray helps contain moisture. Remove, rinse and dry before reinserting. Designed for simplified cleanup.
Wide Bag Compatibility: Compatible with most textured vacuum bags and gusseted “organ style” bags found on the market. For bags with high liquid content, manual pulse mode is recommended for controlled vacuuming.