Effortless and Precise Dough Rolling: Our manual folding dough sheeter requires no electricity, relying solely on hand-cranking or pushing to roll dough. This flexible design accommodates diverse usage scenarios. Equipped with a dedicated dough-holding surface, it facilitates dough placement and handling, enhancing operational convenience.
Durable Construction: Crafted from stainless steel with an eco-friendly PE smooth rolling surface, this manual dough roller machine features an integrated molding design for a clean, easy-to-clean structure. Simply wipe with a cloth to restore its pristine appearance.
Large Working Surface: Unfolded dimensions (including handles) measure 42×22.5×9.5 inches, while folded storage dimensions are just 18.5×9.5×4.2 inches. Rolling surface size is 40.9×15.5 inches. Assembly and disassembly are exceptionally quick—completed in seconds—making operation worry-free and kitchen use more convenient.
Precise dough thickness control: Adjustable thickness range from 0-27mm (0.38-1.06 inches) effortlessly achieves ideal rolling results. Control the thickness of rolled dough sheets to suit various food preparation needs. Gain precise control over dough thickness.
for Home and Commercial Bakeries: The Manual Dough Sheeter Machine is perfect for home baking enthusiasts and small-scale bakeries. It handles diverse dough types including puff pastry and cookie dough.
Description
40.9''x15.5" Folding Dough Sheeter with Sheeter Board