Professional Sous Vide Container: Large-Capacity, Energy-Efficient & Universal-Upgrade your kitchen with the ultimate sous vide companion!
1.LARGE CAPACITY, MAXIMUM EFFICIENCY
①Cook 12+ steaks or 8 chicken breasts at once in the spacious 26-quart (6.5-gallon) tank.
②Includes stainless steel rack for multi-layer cooking—perfect for family meals or weekly prep!
2.SUPERIOR HEAT RETENTION = 40% ENERGY SAVINGS
① 0.2-inch extra-thick lid slashes heat loss by 40%—maintain precise temps without overcooking.
② Reduce electricity use & prevent evaporation during long cooks. Sous vide smarter, not harder!
3.UNIVERSAL COMPATIBILITY
① Fits ALL immersion circulators (Anova Nano/Pro, Joule, Instant Pot, Inkbird) via wide clip slots (3.51"L x 2.76"W).
② Non-slip base stops vibration noise—quiet, stable performance every time.
4.PREMIUM & SAFE CONSTRUCTION
① BPA-free polycarbonate withstands -40°F to 200°F—freeze, sous vide, or store safely.
②304 stainless steel rack resists rust & floating food.
③Cool-touch textured handle + easy-grip side handles (supports 30+ lbs!) for safe transport.
5.SPACE-SAVING & MULTI-FUNCTIONAL
① Sleek square design fits tight countertops—nestable when disassembled!
② Beyond sous vide: Marinate (leak-proof!), store food, or prep ingredients.
③ Crystal-clear walls + built-in liter scales—monitor cooks visually & measure with precision.
6.Why Choose This Sous Vide Container?
①✔️ Batch cook like a pro—serve crowds effortlessly.
②✔️ Slash energy bills with industry-leading insulation.
③✔️ No more leaks, slips, or rust—engineered for safety & durability.
④✔️ Maximize small kitchens—square footprint + stackable storage.
7.Key Features Highlighted for sous vide cotainers:
①✅ 26-Quart Capacity (fits 12+ steaks)
②✅ 40% Reduced Heat Loss
③✅ Fits ALL Immersion Circulators
④✅BPA-Free & -40°F to 200°F Safe
⑤✅ 304 Stainless Steel Rustproof Rack
⑥✅ Non-Slip Base + 30lb Weight Capacity
⑦✅ Square Space-Saving Design
⑧✅ Multi-Use: Sous Vide, Marinating, Storage